How to Plant, Grow, and Care for Crocus Flowers
Crocus flowers are bright and beautiful additions to your spring garden. In this guide, garden expert Matt Dursum will show you how to grow them so you get vivid blooms year after year.
Crocus are multi-colored flowers that emerge in early....

spring and sometimes in late fall. They produce short, brightly colored flowers that can light up any temperate garden or yard. These popular flowering plants emerge from tiny structures called corms in the ground. After the bloom, they will keep coming back year after year, requiring little maintenance or extra care.
There are several varieties grown for their colors and blooming season. One in particular is the autumn crocus (Crocus sativus), which is commonly known as saffron, the most prized spice in the world. Other flowers include the dark lilac-colored Dutch crocus and the late winter blooming Tricolor crocus.
Keep reading below to learn how to grow these magical flowers in your yard and garden.
What Is It?
Crocus are small, colorful flowers, ranging from yellow and lilac to multicolored. Most varieties bloom in early spring, yet some bloom in autumn. Most grow especially well in cold climates with a lot of snow. Some prefer warmer climates with milder winters.
Farmers in ancient Minoan-era Crete and Egypt have grown crocus flowers since around 2,100 B.C.E. They are popular for their early blooms and for producing saffron, one of the world’s most sought-after spices. In many gardens across the US, you can plant this variable and colorful flower and enjoy intense blooms for years to come.
Characteristics
Crocuses are small flowering perennials that grow from corms which resemble small bulbs in the soil. They come from the iris family, which includes common irises.
The plant grows in a variety of conditions, from grasslands to woodlands. In the US, farmers have been growing crocus for centuries, including the spice saffron (Crocus sativus) since the 17th century. These corms flourish in areas with good rainfall and well-drained soil and can survive harsh winters.
They are great companions with other spring-blooming flowers, such as tulips and daffodils. Crocus flowers can add an early bright burst of color to your spring garden. They also become one of the first sources of pollen for bees when they bloom, making them a healthy addition to your garden.
Native Area
Crocus originated in the Mediterranean, Alps, and Southern Europe. Farmers quickly spread them throughout temperate Europe and the Middle East. The word crocus likely originated in ancient Greece with the legend Crocus, a friend of the god Hermes.
Many ancient cultures, including Greek, Spanish, Indian, and Middle Eastern, began using the edible stamens of the saffron crocus as a food crop. Saffron soon became an important spice and medicinal crop that spread throughout the region.
Today, there are almost 100 identified species of crocus flowers. Their ideal climate is temperate continental, with some species preferring a mild Mediterranean and temperate climate.
Planting
Crocus flowers grow best when you plant their corms directly in south-facing meadows or lawns or in containers in well-drained soil. Plant the corms with their sharp points up and flat side down at a depth of two to three times the corm height, or three to four inches deep. Space them twice their width apart or more to avoid overcrowding.
Get them into the ground up to eight weeks before the first frost of the season. This means in September and October in colder climates and November in southern states like Alabama and Texas. A long, cold winter season will give you extra intense blooms from most varieties.
You can plant them in partial shade, but they do best in full sun. You can create a diverse array of flowers if you plant them in groups of ten or 15. As the last frosts hit the soil in late winter and early spring, the plants will emerge. You should get flowers for at least three weeks for most species.
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