‘Elberta’ peaches are plump, sweet, and juicy. These peaches won’t disappoint in a cobbler or eaten straight off the branch. In this article, gardening expert Melissa Strauss will walk through the care and keeping of these trees and their tasty fruits. ‘Elberta’ peach trees are one of the most popular peach tree varieties. These moderate to early fruit-bearing trees grow quite large and produce an abundance of fruit by their fourth year. These peaches are so popular that you can often see them at roadside stands or in supermarkets. Here is everything you need to know about adding one to your garden or orchard! What Are ‘Elberta’ Peach Trees? Super sweet, tasty fruit is reason enough to grow an ‘Elberta’ peach, but this tree has other great attributes, as well. These trees are highly pest-resistant and have good cold tolerance. They are easy to maintain at an accessible size. You can also allow this tree to become a larger, more significant tree in the landscape. Native Area The ‘Elberta’ peach heirloom variety has its origins in that peachiest of states— Georgia. A grower named Samuel H. Rumph introduced this tree in 1870 and named it after his wife. It was bred for high production and good pest and disease resistance. Characteristics Under the right circumstances, this variety can grow up to 25 feet tall, producing a significant harvest. However, you can prune it to a far more manageable 10-15 feet tall. This makes for a more accessible tree, although it will bear less fruit. In early to mid-spring, ‘Elberta’ bursts onto the scene with a profusion of fragrant, pink blossoms. It’s a stunning spring tree that creates quite a spectacle in the landscape. The tree is self-pollinating, so you don’t need to plant more than one peach tree to have fruit. However, planting a second tree nearby will usually result in a greater yield for both trees. ‘Elberta’ peaches are large with sweet, yellow flesh. They are freestone peaches, meaning the flesh comes away from the pit easily and cleanly. In mid-to-late summer, the yellow fruits take on a red blush, indicating they are ripe for the picking. Propagation The most common ways to propagate a peach tree are by seed or greenwood cuttings. Both are effective, although planting from seed will result in a longer maturation time.

The ‘Duke’ blueberry variety is grown for its prolific production and ability to withstand cold. Gardening expert Madison Moulton explains how to take care of this blueberry bush best Growing fruits reliably can be tricky for gardeners in colder climates. There is a balance required— some plants need a certain amount of cold exposure to fruit successfully, but too much frigid weather can damage some species. Blueberry lovers in colder regions won’t need to worry when growing the ‘Duke’ variety. This northern highbush is one of the hardiest blueberries available, suitable for frosty regions around the United States. They are also easy to grow when following these simple guidelines. What Is It? ‘Duke’ is a northern highbush blueberry variety known for its cold-hardy nature. These shrubs don’t mind a little chill, growing in USDA Zones 4-7. They produce flowers a little later in the season, avoiding issues with frost and ensuring cold-region gardeners don’t have to worry about frost protection. Although flowering is later, this variety is also one of the earlier producers. You can typically start harvesting berries at the beginning of summer, unlike other varieties like ‘Pink Lemonade’, which only start ripening in the middle of the season. The bush not only has berries that ripen early, but it also produces mountains of them – agricultural researchers assert it is one of the most prolific producers you can grow. You won’t have a shortage of delicious purple-blue berries to snack on if you choose ‘Duke.’ Planting Once you’ve purchased your blueberry bush, you’re bound to be excited to get it in the ground. However, it’s best to give it a little time to adjust before you plant. Changing environments are stressful for any plant, especially when they’ve been growing in optimal conditions at the nursery. For the first few days, keep your ‘Duke’ blueberry in a partially shaded area in its container. Avoid areas with high winds, as this can increase stress. Keep the soil lightly moist but not waterlogged until you’re ready to start the planting process. Don’t wait too long either – they only need a few days to adapt and limit shock. Plant within the first week in the shrub’s final home. Once your blueberry bush is acclimated, choose an ideal location for planting. Full sun is best for the highest possible yield, but these plants can also grow in partial sun. Soil is an important consideration, as blueberries are acid-loving plants. They won’t be happy in soil with a pH above 5.5 and prefer an even lower pH around 4.5 for the best possible growth. Test your soil and amend it until you achieve the right pH before planting. With your location identified, start digging the hole. It should be around twice as wide as the container and only slightly deeper, encouraging the roots to grow outwards into the soil. Lower the bush into the hole and plant at the same level it was at in the container, filling in the gaps with rich soil mix. Press down around the base of the plant to settle the roots in place and remove any large air pockets that may require a soil top-up. Water immediately after planting to prevent any further stress and encourage the roots to stretch deep into the soil. If you’re planting another blueberry bush simultaneously, leave at least 5 feet of space between each plant. Overcrowding can increase your risk of disease in both plants and increase competition for resources. However, growing multiple blueberries will improve pollination and overall yields.

With little care and attention, hardy kiwi vines produce hundreds of pounds of small, fuzzless kiwis each year. They thrive in climates too cold for fuzzy-skinned kiwi vines, and they’re an excellent fruiting vine for gardens. Read on with PNW gardener Jerad Bryant, and you’ll soon have unlimited supplies of fresh kiwi fruit! One reason to love fruit is for nostalgia’s sake. As a kid, my mother would slice kiwi fruit with lunch. Whenever I bite into it, the tropical flavor catapults me back to those warm, fuzzy feelings I felt as a child. Kiwis are available at most grocery stores. Why buy them when you can grow them for free? Growing them at home allows for unlimited fruit on a perennial vine. With a ‘Prolific’ hardy plant in the backyard, you’ll never have to spend money on kiwi fruit again. When growing this vine, plan to prune, maintain, and limit its growth. Hardy kiwis are vigorous spreaders in the garden and benefit from maintenance similar to that of grapevines. What Is It? Hardy kiwi vines grow fruit with a similar flavor to those you find at the grocery store, although hardy kiwis are much smaller and fuzzless. They taste superb in fruit salads, smoothies, and preserves. They’re also the best kiwi for fresh eating with their edible skins. All kiwi vines share the genus Actinidia, and the hardy kiwi’s scientific name is Actinidia arguta. ‘Prolific’ is a self-fertile hardy kiwi that grows more compact than other kiwi species. This type excels in home gardens, as it can squeeze into small spaces and climb trellises. It doesn’t need a male plant to pollinate itself. Why are there male and female kiwi plants? Most kiwis are dioecious, meaning that each plant is entirely male or entirely female and that each produces flowers that match its sex. ‘Prolific’ stands out amongst other kiwis because it grows both male and female flowers. It pollinates other female varieties with its pollen. Rather than wasting space on a male pollinator kiwi that doesn’t produce fruit, plant a ‘Prolific’ hardy kiwi, and you’ll have garden space for other fruits and veggies. Native Area All kiwi species originate from eastern Asia and prefer growing in temperate and subtropical climates that match their home. In their native range, winters are cool, moist, and humid, while summers are warm, sunny, and humid. In wild forests, hardy kiwis climb on trees with their reaching tendrils. They use other plants for support to launch themselves into the canopy. Wild vines reach anywhere from 40-100 feet tall! As they grow, they twine themselves around other plants and become woody over time. This creates a strong, wooden base for hardy kiwi plants so they can climb higher and higher each year. Nowadays, hardy kiwi vines grow across the globe in temperate and subtropical zones. They require some chill hours in the winter and a long growing season, and they thrive throughout North America from New York to Oregon. Some species invade local forests on the East Coast where they escape cultivation. Avoid contributing to its invasive spread by harvesting all the fruit, and avoid planting this vine close to forests and natural areas. Characteristics ‘Prolific’ hardy kiwi vines sprout climbing new growth that turns woody with age. Much like how grapevines grow, these fruiting plants rely on other woody shrubs and trees for structure. They can support themselves. However, their growth and fruit production won’t be as optimal as when they have support from other structures. Hardy kiwi vines sprout round light-green leaves with whitish undersides. They create flowers that are creamy white, and they fade to a yellowish-brown color while the season progresses. ‘Prolific’ fruit is greenish-purplish and tastes like a mix of bananas, melons, and strawberries. When growing ‘Prolific’ vines, consider that they spread less vigorously than other varieties. They climb at least six or seven feet, so plant it onto an arbor, trellis, or archway for best results. Propagation ‘Prolific’ hardy kiwi is a specific variety, so propagate it with cuttings to retain the variety’s growing and fruiting characteristics. Growing hardy kiwi vines from seeds is a fun activity, but it leads to new plants that differ genetically from their ‘Prolific’ parent plant. Try sprouting seeds for a growing experiment, or take cuttings for reliable reproduction.