Miso Sauce
This miso sauce recipe from cookbook author and blogger Dan Churchill is great over steak, steamed or roasted vegetables, and even grilled tofu and rice.
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Marinated Celery Salad
Marinated Celery Salad combines crisp celery and red onion with tangy red wine vinegar, olive oil, and fresh parsley. Topped with toasted walnuts and Parmesan, it’s a refreshing, crunchy, and flavorful side perfect for any meal.
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Daria s Slow Cooker Beef Stroganoff
Creamy, rich beef stroganoff made easy in the slow cooker. Tender beef, mushrooms, and onions are slow-cooked in a tangy sour cream sauce—perfect over egg noodles for a classic, satisfying dinner.
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Hot Crab Spread
Creamy and indulgent, this warm crab dip features tender crab meat, cream cheese, and seasonings. Perfect for entertaining, it’s easily made in the slow cooker and served bubbling hot with crackers or bread.
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Slow Cooker Venison Stroganoff
Earthy venison slow-cooked with mushrooms and onions in a creamy sour cream sauce. A hearty twist on classic stroganoff, great for game meat lovers and perfect over egg noodles.
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Slow Cooker Taco Soup
A zesty, Tex-Mex soup with ground beef, beans, corn, and tomatoes. Seasoned with taco spices and slow-simmered for rich flavor—it’s an easy, hearty favorite topped with cheese, chips, or avocado.
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Slow Cooker Pork Chops
Bone-in pork chops slow-cooked in a seasoned gravy until meltingly tender. A simple, satisfying dish that pairs beautifully with mashed potatoes or rice for an easy comfort-food dinner.
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Rachael s Superheated Cajun Boiled Peanuts
Green peanuts slow-cooked with Cajun spices until soft and seasoned through. A bold Southern snack with a spicy kick—great for tailgating or porch snacking.
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Bánh Mì-Inspired Breakfast Sandwich
The name kind of says it all. Because pork belly is so much like bacon (actually, it's where bacon begins), I was inspired to try making a bánh mì with bacon. And from there I kept going in a more breakfasty direction, adding an egg and using an English muffin (gasp! But it's good!) instead of a baguette. —fiveandspice
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Peanut Butter Berry & Banana Stuffed French
A stuffed version packed with creamy peanut butter, berries, and banana. Nutritious, sweet, and satisfying—a power breakfast.
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Apple-Cinnamon Baked French Toast
Layered with apples and cinnamon and baked for warmth and flavor. A cozy, crowd-pleasing choice for cooler seasons.
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Cinnamon Rice
A sweet and comforting dish of soft rice cooked with cinnamon, sugar, and sometimes milk or butter. Often served as a dessert or breakfast, it’s warm, aromatic, and simple to prepare.
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Peachy Rice Salad
A fruity rice salad made with chopped peaches, herbs, and light dressing. It’s fresh, slightly sweet, and perfect for summer cookouts, brunches, or as a refreshing side.
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Oven Baked BBQ Ribs
Tender ribs baked low and slow in the oven, slathered with BBQ sauce until caramelized and sticky. Perfect when outdoor grilling isn’t an option.
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Pumpkin Ginger Cupcakes
Warm, spiced, and full of autumn flavor, these cupcakes combine pumpkin puree and zesty ginger for a moist and flavorful dessert. Ideal with a dollop of cream cheese frosting and a sprinkle of cinnamon.
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