Hot Chicken Salad Pies
These hot chicken salad pies come together in a snap! They're perfect for when you have leftovers on hand and need to use them up.
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Rosemary Salmon
This rosemary salmon is a favorite, thanks to the savory herb that adds unbelievable flavor to the fish as it bakes. Cooked with asparagus and red peppers, it's a healthy and quick dinner option that pulls in rave reviews too.
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Air Fryer Coconut Crusted Turkey Fingers
My granddaughter shared this recipe for turkey fingers with me. With a plum dipping sauce, they're just the thing for a light supper.
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Lemon Roasted Chicken
This lemon-roasted chicken is perfect for spring gatherings. It's light and pairs well with a variety of sides.
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Chicken Chiles Rellenos Alfredo
This recipe combines my daughter's love of chiles rellenos and my love of chicken Alfredo! To cut down on the spice level you could substitute Monterey Jack cheese for the pepper jack.
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Pressure Cooker Jambalaya Risotto
I love making this pressure-cooker jambalaya, especially when entertaining. The risotto makes it creamy and delicious.
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Easy Pad Thai
Who needs takeout when you have this easy pad thai recipe? We make this version with pork tenderloin, but you can easily adapt the recipe to make chicken, shrimp or vegetarian pad thai.
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Cornish Pasties
My great-aunt Gladys was from a small mining town in England where pasties were popular. I loved to watch her craft each Cornish pasty, as she made them in different sizes depending on who was eating.
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Rhubarb and Honey Chicken
The sauce on this honey chicken is like a sweet-tart spin on teriyaki. Everyone who has tried it raves about it—even my husband, who’s not usually a rhubarb lover.
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Bratwurst Burgers with Braised Onions
This burger is a fun mashup of a bratwurst with onion and peppers, chicken-fried steak and a beef burger. The best of three dishes, bratwurst burgers are guaranteed to be family-pleasing.
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Nashville Hot Chicken
No plans to travel to Tennessee? Learn how to make Nashville hot chicken in your home kitchen.
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Air Fryer Fajita Stuffed Chicken
I had all the ingredients for fajitas, but instead of heating up my big oven, I decided to try a different version in the air fryer. Since my air fryer is small, I wanted to put as much filling as I could in each stuffed chicken breast. This worked nicely by cutting slits in the breasts and then filling them.
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Vegan Mac and Cheese
Our vegan mac and cheese recipe is creamy, cheesy and dairy-free! It cooks in 30 minutes and is every bit as comforting as the traditional version.
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Meaty Mushroom Chili
Since our two daughters did not like beans in their chili, I adapted a recipe to suit our whole family's tastes. We all agree that mushrooms are an appealing alternative and go very well with the ground beef and sausage.
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