slow cooker

Easy Apple Cider

This apple cider recipe is super easy to make. I used to buy the spices already mixed at the grocery store, and they stopped carrying them, so I just made my own. Great for a shower or get-together, and the slow cooker keeps it warm so guests can enjoy it through the night! Serve with a slice of orange, and add spiced rum, if desired.

Slow Cooker

BBQ Pork for Sandwiches

Slow-cooked pulled pork with smoky barbecue sauce. Perfect for sandwich rolls, sliders, or even tacos.

Slow Cooker

Tender N Tangy Ribs

Slow-cooked ribs in a tangy barbecue or vinegar-based sauce. Fall-off-the-bone tender and full of bold flavor.

Slow Cooker

Kevin's Sausage Dip

A creamy, cheesy dip made with sausage, Rotel tomatoes, and cream cheese. A spicy, savory favorite for parties and potlucks.

Slow Cooker

Daria s Slow Cooker Beef Stroganoff

Creamy, rich beef stroganoff made easy in the slow cooker. Tender beef, mushrooms, and onions are slow-cooked in a tangy sour cream sauce—perfect over egg noodles for a classic, satisfying dinner.

Slow Cooker

Hot Crab Spread

Creamy and indulgent, this warm crab dip features tender crab meat, cream cheese, and seasonings. Perfect for entertaining, it’s easily made in the slow cooker and served bubbling hot with crackers or bread.

Slow Cooker

Slow Cooker Venison Stroganoff

Earthy venison slow-cooked with mushrooms and onions in a creamy sour cream sauce. A hearty twist on classic stroganoff, great for game meat lovers and perfect over egg noodles.

Slow Cooker

Slow Cooker Taco Soup

A zesty, Tex-Mex soup with ground beef, beans, corn, and tomatoes. Seasoned with taco spices and slow-simmered for rich flavor—it’s an easy, hearty favorite topped with cheese, chips, or avocado.

Slow Cooker

Slow Cooker Pork Chops

Bone-in pork chops slow-cooked in a seasoned gravy until meltingly tender. A simple, satisfying dish that pairs beautifully with mashed potatoes or rice for an easy comfort-food dinner.

Slow Cooker

Rachael s Superheated Cajun Boiled Peanuts

Green peanuts slow-cooked with Cajun spices until soft and seasoned through. A bold Southern snack with a spicy kick—great for tailgating or porch snacking.