Lunch
Campbell s Healthy Request Chili and Rice
A quick and hearty dish using canned chili served over rice. Simple, budget-friendly comfort food perfect for busy nights with minimal prep.
Prep Time:
10 mins
Cook Time:
10 mins
Total Time:
20 mins
Servings:
4
Ingredients
- 3/4 pound ground beef (85% lean) 1 medium onion, chopped
- 1 tablespoon chili powder
- 1 (10.75 ounce) can campbell's® healthy request® condensed tomato soup
- 1/4 cup water
- 1 teaspoon vinegar
- 1 (15 ounce) can kidney beans, rinsed and drained
- 4 cups hot cooked regular long- grain white rice, cooked without salt
Directions
- Cook beef, onion and chili powder in skillet until beef is browned. Pour off fat.
- Add soup, water, vinegar and beans. Heat to a boil. Cook over low heat 10 minutes. Serve over rice.
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