Shrimp and risotto are two of my favorite dishes. But risotto takes time and attention when cooked on the stovetop. So I wanted to try making it in my pressure cooker since it's such a timesaver. I think the flavor and texture of this speedy version is similar to the traditional method.

In this easy lemon chicken pasta recipe, we love the combination of lemon zest and toasted breadcrumbs. This healthy dinner is made with rotisserie chicken, quick-cooking spiralized zucchini and baby spinach, so you get a complete meal in just 10 minutes.

Cream of celery soup adds richness to a recipe that has become a family favorite. It’s so simple to prepare and, oh, that flavor!