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Lunch

Cinnamon Rice

A sweet and comforting dish of soft rice cooked with cinnamon, sugar, and sometimes milk or butter. Often served as a dessert or breakfast, it’s warm, aromatic, and simple to prepare.

Prep Time:

10 mins

Cook Time:

10 mins

Total Time:

20 mins

Servings:

4

Ingredients

  • 1 cup uncooked rice
  • 2 cups water
  • 2 tablespoons nonfat milk 5 tablespoons raisins
  • 2 teaspoons margarine
  • 1/2 teaspoon ground cinnamon 1 teaspoon sugar

Directions

  1. Bring rice, water, milk, raisins, and margarine to a boil in a saucepan over medium-high heat, stirring occasionally. Reduce heat to low, cover, and cook until liquid has absorbed and rice is tender, about 15 minutes. Mix together cinnamon and sugar, sprinkle over rice to serve.