Need Help?
+1(888)274-0962
hello@foodsnots.com
Need Help:
Search
Dinner

Curry Beef Soup

Savory beef chunks simmered in a spiced curry broth with vegetables and sometimes noodles. A warming, protein-rich soup that blends the comfort of stew with exotic curry flavor.

Prep Time:

10 mins

Cook Time:

10 mins

Total Time:

20 mins

Servings:

4

Ingredients

  • 2 tablespoons butter
  • 2 onions, chopped
  • 1 pound cubed beef stew meat 6 cups beef stock
  • 2 tablespoons curry powder 2 bay leaves
  • 2 potatoes, sliced
  • 2 tablespoons distilled white vinegar
  • 2 teaspoons salt

Directions

  1. Melt the butter in a large saucepan. Cook onions and beef cubes until beef is browned and onions are tender.
  2. Add the beef stock, curry and bay leaves. Cook over low heat for 30 minutes.
  3. Add the potatoes, vinegar and salt. Simmer for 45 minutes to 1 hour until all is tender. Remove bay leaves, and serve hot.