Slow Cooker
Harvest Apple Cider
Fresh apple cider enhanced with warm spices and citrus. Served hot, it’s a festive and comforting drink for fall and winter events.
Prep Time:
10 mins
Cook Time:
10 mins
Total Time:
20 mins
Servings:
4
Ingredients
- 8 whole cloves
- 4 cups apple cider
- 4 cups pineapple juice 1/2 cup water
- 1 (3 inch) cinnamon stick
- 1 tea bag
Directions
- Place cloves on a double thickness of cheesecloth; bring up corners of cloth and tie with kitchen string to form a bag. Place the remaining ingredients in a slow cooker; add spice bag. Cover and cook on low for 2 hours or until cider reaches desired temperature. Discard spice bag, cinnamon stick and tea bag before serving.
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