Breakfast
Italian Breakfast Skewers
Italian Breakfast Skewers feature a delicious mix of ingredients like cherry tomatoes, mozzarella, basil, and savory meats threaded onto sticks. They’re a flavorful, bite-sized way to enjoy classic Italian breakfast flavors on the go.
Prep Time:
10 mins
Cook Time:
10 mins
Total Time:
20 mins
Servings:
4
Ingredients
- 8 bamboo skewers, soaked in water for 30 minutes
- 1/2 pound sweet italian sausage, cut into 2-inch pieces
- 1 red pepper, cored and cut into 1-inch squares
- 1/4 pound pancetta, cubed
- 1/2 cup pineapple cubes, fresh or canned
Directions
- Preheat the oven to 375 degrees F.
- Thread the skewers starting with the sausage, then the red pepper, then the pancetta, then the pineapple. Each skewer should have 2 of these sets. Continue with the rest of the skewers.
- Arrange on a baking sheet and bake until golden brown on the edges and the pancetta is cooked through, about 25 minutes. Serve warm.
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