Dinner
Mushroom Bacon Burgers
This indulgent burger combines smoky bacon and savory mushrooms over a juicy beef patty. Rich in flavor and perfect for a comfort-food craving.
Prep Time:
10 mins
Cook Time:
10 mins
Total Time:
20 mins
Servings:
4
Ingredients
- 1 pound ground beef
- 1 (4 ounce) can mushroom stems and pieces, drained
- 4 bacon strips, cooked and crumbled
- 2 tablespoons diced green onions 1 teaspoon worcestershire sauce 1 teaspoon soy sauce
- 1/2 teaspoon salt 4 hamburger buns tomato slices
Directions
- In a bowl, combine the first seven ingredients; mix well. Shape into four to five patties. Grill over medium-hot coals or fry in a skillet for 10-12 minutes or until no longer pink, turning once. Serve on buns with tomato if desired.
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