olympic rings pizza

Dinner

Olympic Rings Pizza

A savory pizza version of the Olympic rings fruit pizza, possibly topped with colored veggies or meats — festive and fun for themed parties.

Prep Time:

10 mins

Cook Time:

10 mins

Total Time:

20 mins

Servings:

4

Ingredients

2 1/2 cups all-purpose flour
1 (.25 ounce) package active dry
yeast
1/2 teaspoon salt
1 cup warm water (120 to 130
degrees f)
2 tablespoons vegetable oil
1 (15 ounce) can pizza sauce
4 cups shredded mozzarella
cheese
1 (3.25 ounce) package sliced
pepperoni

Directions

Ina mixing bowl, combine 2 cups flour, yeast and salt. Add water
and oil; beat until smooth. Stir in enough remaining flour to form a
soft dough. Turn onto a floured surface; knead until smooth and
elastic, about 6 minutes. Cover and let rest for 10 minutes. Roll the
dough into a 16-in. x 11-in. rectangle; transfer to a greased 15-in. x
10-in. x 1-in. baking pan. Press dough 1/2 in. up the sides of pan.
Spread with pizza sauce and sprinkle with cheese. Arrange
pepperoni on top in five interlocking circles. Bake at 400 degrees F
for 20-25 minutes or until crust and cheese are lightly browned.