Dinner
Party Pizzas
A layered, cheesy dip with marinara, cream cheese, pepperoni, and melted cheese — all the flavor of pizza in a scoopable form.
Prep Time:
10 mins
Cook Time:
10 mins
Total Time:
20 mins
Servings:
4
Ingredients
- 1 pound ground beef
- 1 pound fresh, ground spicy pork
- sausage
- 4 ounces processed american
- cheese
- 1 dash hot pepper sauce
- 1 (16 ounce) package cocktail rye
- bread
Directions
- Preheat oven to 375 degrees F (190 degrees C).
- Brown the ground beef and sausage together in a large skillet and
- drain well.
- Cut the processed cheese into small cubes and add to the meat
- mixture. Cook over low heat, stirring frequently, until the cheese
- melts. Stir in hot pepper sauce to taste. Spread a layer of the meat
- and cheese mixture on slices of party rye bread. Arrange the slices
- on an ungreased cookie sheet.
- Bake at 375 degrees F (190 degrees C) for 15 to 20 minutes, or until
- browned. Serve warm.
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