pepperoni pizzazz

Dinner

Pepperoni Pizzazz

Duplicate of earlier listing, with a hearty, tomato-based soup infused with classic pizza flavors — pepperoni, cheese, and herbs.

Prep Time:

10 mins

Cook Time:

10 mins

Total Time:

20 mins

Servings:

4

Ingredients

8 ounces medium tube pasta
1 (28 ounce) jar spaghetti sauce,
divided
1 (4.5 ounce) jar sliced
mushrooms, drained
1 (8 ounce) package sliced
pepperoni
1/2 cup chopped green pepper
1/2 cup chopped onion
1/2 cup grated parmesan cheese
1/2 teaspoon garlic powder
1/2 teaspoon salt
1/8 teaspoon pepper
1/8 teaspoon crushed red pepper
flakes
1 (8 ounce) can tomato sauce
2 cups shredded mozzarella
cheese

Directions

Cook pasta according to package directions.
Meanwhile, combine 2-1/3 cups spaghetti sauce, mushrooms,
pepperoni, green pepper, onion, Parmesan cheese, garlic powder,
salt, pepper and red pepper flakes in a bowl. Drain pasta; add to
sauce mixture and mix well. Transfer to a greased 3-qt. baking dish.
Combine the tomato sauce and remaining spaghetti sauce; pour
over top. Cover and bake at 350 degrees F for 40-45 minutes or
until bubbly. Sprinkle with mozzarella cheese. Bake, uncovered, 5
-10 longer or until cheese is melted. Let stand 5 minutes before
serving.