pizza with pepper onion and feta

Dinner

Pizza with Pepper Onion and Feta

A veggie-packed pizza featuring roasted peppers, onions, and tangy feta cheese.

Prep Time:

10 mins

Cook Time:

10 mins

Total Time:

20 mins

Servings:

4

Ingredients

1 (12 inch) thin pizza crust
(homemade or prepared, such as
boboli)
3 cups chopped bell peppers (red,
green, yellow)
1 cup sliced red or yellow onion,
pulled into rings
3 cloves garlic, crushed
2 tablespoons extra-virgin olive oil
1 1/2 teaspoons dried italian
herbs
salt, to taste (optional)
crushed red pepper flakes, to
taste (optional)
3/4 cup crumbled herbed feta
cheese

Directions

Preheat oven to 450 degrees. Lay crust on pizza pan or cookie
sheet. In a bowl, combine remaining ingredients except cheese;
spoon over crust. Top with cheese. Bake 10-12 minutes, or until
vegetables are crispy-tender.