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Beef

Ranch Bacon Cheese Fries

Bacon cheese fries are probably one of the best appetizers, sides or munchies out there. Truth be told, I eat them for a whole meal. But do you know what makes them better? Ranch! Queue the Ranch Bacon Cheese Fries!

Prep Time:

10 mins

Cook Time:

10 mins

Total Time:

20 mins

Servings:

4

Ingredients

  • 32 ounces frozen french fries
  • 1 tablespoon dry ranch seasoning
  • ½ cup sharp cheddar cheese , shredded
  • ½ cup mozzarella cheese , shredded
  • ½ cup feta cheese , crumbled
  • ¼ cup green onion (scallion) , chopped
  • ¼ cup cooked bacon , roughly chopped
  • ranch dressing for topping

Directions

  1. Preheat oven according to package directions. Coat baking sheet with cooking spray or line with parchment paper.
  2. Place the fries in a large bowl and sprinkle with the ranch seasoning (you can add more to taste) and toss until the fries are coated in the seasoning.
  3. Place the fries in an even layer on a baking sheet and cook according to package instructions.
  4. Remove from the oven and evenly distribute the cheeses, onion, and bacon and broil on high for about 5 minutes until the cheese is melted.
  5. Remove from the oven and drizzle and serve ranch dressing on the side.
  6. If you’ve tried this recipe, please leave a comment or rating!