Prawn
Shrimp Fondue
Creamy cheese fondue with shrimp for dipping or stirring in—rich, indulgent, and fun for gatherings or date nights.
Prep Time:
10 mins
Cook Time:
10 mins
Total Time:
20 mins
Servings:
4
Ingredients
- 1 (10.75 ounce) can condensed cream of shrimp soup
- 1 (10.75 ounce) can condensed cream of mushroom soup
- 1 (6 ounce) can tiny shrimp, drained
- 1 (1 pound) loaf processed cheese food, cubed
- 2 packages cocktail rye
Directions
- In a large saucepan, combine the cream of shrimp soup, cream of mushroom soup, canned shrimp and cheese. Cook over medium- low heat, stirring frequently, until cheese is melted and well blended. Serve on cocktail rye slices.
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