Dinner

Sour Cream Burgers

Juicy beef burgers mixed with tangy sour cream for a rich, moist texture. Perfectly seasoned and grilled to perfection, they offer a creamy twist on the classic hamburger.

Ingredients

  • 2 pounds ground beef 1 cup sour cream
  • 1 (1 ounce) envelope dry onion soup mix
  • 1/2 cup dry bread crumbs 1/8 teaspoon pepper

Directions

  1. In a large bowl, mix together the ground beef, sour cream, onion soup mix, bread crumbs and pepper using your hands. Refrigerate while you heat up the grill so the flavors have a chance to blend.
  2. Preheat a grill for medium heat. Form the ground beef into 8 balls, and flatten into patties.
  3. Grill the patties for 6 to 8 minutes per side, or until well done.