summer dessert pizza

Dinner

Summer Dessert Pizza

Light, fruity dessert pizza perfect for warm-weather gatherings.

Prep Time:

10 mins

Cook Time:

10 mins

Total Time:

20 mins

Servings:

4

Ingredients

1/4 cup butter or margarine,
softened
1/2 cup sugar
1 egg
1/4 teaspoon vanilla extract
1/4 teaspoon lemon extract
1 1/4 cups all-purpose flour
1/4 teaspoon baking powder
1/4 teaspoon baking soda
1/4 teaspoon salt
4 ounces cream cheese, softened
1/4 cup confectioners' sugar
1 cup whipped topping
1 firm bananas. sliced
1 cup sliced fresh strawberries
1 (8 ounce) can mandarin oranges,
drained
2 kiwifruit, peeled and thinly sliced
1/3 cup fresh blueberries
glaze:
1/4 cup sugar
1/4 cup orange juice
1/4 cup water
2 teaspoons cornstarch

Directions

In a mixing bowl, cream butter and sugar; beat in egg and extracts.
Combine flour, baking powder, baking soda and salt; add to
creamed mixture. Beat well. Cover and chill for 30 minutes. Press
dough into a greased 12-in. x 14-in. pizza pan. Bake at 350 degrees
F for 12-14 minutes or until light golden brown. Cool completely.
In a mixing bowl, beat cream cheese and confectioners' sugar until
smooth. Add whipped topping; mix well. Spread over crust. Arrange
fruit on top. Combine glaze ingredients in a saucepan; bring to a
boil, stirring constantly. Boil for 2 minutes or until thickened. Cool to
room temperature, about 30 minutes. Brush over fruit. Store in
refrigerator.