Breakfast
The Earl s Sandwich
A tribute to sandwich royalty, often loaded with premium deli meats, cheese, and savory spreads between artisan bread. Rich and satisfying, ideal for lunch or dinner.
Prep Time:
10 mins
Cook Time:
10 mins
Total Time:
20 mins
Servings:
4
Ingredients
- 2 slices american cheese
- 2 slices white bread, toasted
- 3 slices deli-style sliced turkey breast
- 2 tablespoons russian salad dressing
Directions
- Place American cheese onto one slice of toasted bread. Microwave 15 to 20 seconds on High until cheese has melted. Place turkey onto melted cheese. Spread Russian dressing onto one side of the remaining slice of toasted bread. Place on top of turkey, dressing- side down to create a sandwich.
Related Recipes
Lemon Garlic Clams with Brown Rice Risotto
Littleneck clams are steamed in a white wine and garlic sauce and served over no-stir brown rice risotto that’s baked in the oven and made creamy by adding Parmesan cheese and a little butter. The clams are garlicky and briny, with a pop of heat from red pepper and a bit of acidity from lemon, a perfect contrast to the creamy risotto. This fuss-free dish is perfect for holiday gatherings like Feast of the Seven Fishes but easy enough for a weeknight dinner.
Read More
Toast Skagen
Toast Skagen is a classic Swedish dish that is typically served on a slice of toasted bread, often rye bread.
Read More
Olympic Rings Fruit Pizza
A colorful dessert pizza made with a sugar cookie crust, creamy topping, and vibrant fresh fruits arranged to mimic the Olympic rings — fun and festive for themed parties or family celebrations.
Read More
Search