BBQ & Grill
Watermelon Lime Mocktail
This gut-healthy mocktail is the perfect sipper, featuring refreshing watermelon and probiotic kombucha to support healthy digestion. It has a subtle kick of spice, thanks to the jalapeño—but if you want to tame the heat, you can leave it out.
Prep Time:
10 mins
Cook Time:
10 mins
Total Time:
20 mins
Servings:
4
Ingredients
- 2 cups cubed seeded watermelon, plus watermelon slices for garnish
- ½ cup loosely packed fresh basil leaves, plus more for garnish
- ¼ cup lime juice (from 2 limes)
- 1 tablespoon seeded and coarsely chopped jalapeño pepper
- ice cubes
- 1 cup watermelon kombucha
Directions
- Place 2 cups cubed watermelon, ½ cup basil, ¼ cup lime juice and 1 tablespoon jalapeño in a large cocktail shaker. Muddle until no large chunks of watermelon remain and the basil is fragrant, about 1 minute. Half-fill the shaker with ice; shake vigorously until chilled, about 20 seconds. Strain into 2 chilled coupe glasses
- Top each glass with 1/2 cup kombucha; stir gently. Garnish with basil and a watermelon slice, if desired.
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